Smoked Pulled Pork Tacos with Tomatillo Salsa — Culinary Seasons
Jump to Recipe Print Recipe
Pulled Pork is very versatile and one of my favorite uses in a taco or burrito. This recipe has links to other recipes, fresh Tomatillo Salsa, Pico de Gallo, Chipotle Aioli and Pellet Smoker Pulled Pork. All the items you need to put this together.
Who Doesn’t Love TACOS?
Using leftover smoked pulled pork is easy and a great quick meal. Have some tomatillo salsa and chipotle aioli in the fridge for those on a whim meals.
It might seem odd to add the aioli instead of a crema sauce or sour cream to a taco but the flavor is great and adds some creaminess to the taco.
Make the chipotle aioli as spicy as you like!
Try the Chipotle Aioli on a panini or sandwich!
Enjoy!