Citrus Marinated Mexican Chicken (GF) — Culinary Seasons

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Building flavors in dishes is a key element in making a great dish. It doesn’t matter if it is a steak on the grill or building flavors in a wok when making an Asian dish.

Building Flavors

There are many ways to build flavors, with meats you can go as basic as salt and pepper before grilling or as far as marinating. Either way the flavors increase in the final meat coming off the grill.

This Mexican Citrus Marinade is not different. The ingredients in this recipe play off each other, the two citrus flavors, garlic and shallot and the mix of Mexican spices with the chipotle pepper and cilantro.

Patiently Marinating

When allowed to marinate overnight will penetrate the chicken and provide a citrus, spiced flavor in the grilled chicken.

Enjoy!

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