Seafood Archives – Culinary Seasons

Exploring the Source

Port Orford Sustainable Seafood Origin I was introduced to Aaron of Port Orford Sustainable Seafood by Positively Groundfish. An industry group that supports the groundfish industry’s long term economic success. Back in 2002 it was determined that several of the 90 species of groundfish were being overfished. Port Orford fishermen along with the groundfishing industry […]

Asian, Recipes, Seafood

This spin on a classic Halibut Oscar, traditionally prepared by searing halibut topped with crab, served with asparagus and served with bearnaise or hollandaise sauce. My love of Asian curries led me to do this dish with a twist. The coconut red curry sauce is prepared in the same pan as the halibut is seared […]

Culinary Seasons, Exploring the Source

Novelli’s Crab & Seafood is one of those hidden gems in Florence, Oregon. From the boardwalk and city park level from above, it may look like a small little bait and tackle shop on the docks. Tucked waterside among vintage fishing vessels and personal boats that locals have made liveaboards, it is a local food […]

Asian, Grill, Recipes, Salads, Seafood

If you have never had a Vietnamese Spring Roll I think you will enjoy this recipe. The refreshing dressing along with the shrimp, bean thread noodles, carrots, cucumber and other vegetables and herbs makes a refreshing salad wrapped in rice paper. The spring rolls are served with a sweet chili sauce and a peanut sauce […]